Fiesta Rice-n-Beans

Serves 6. Nutrition per serving: Calories - 377, Protein - 13g, Carbohydrates - 80g, Fat - 1g, Cholesterol - 0mg
Ingredients:
4 C cooked rice
   (cook in chicken broth)
2 cans kidney beans (15 oz.)
1 medium onion (chopped)
3 garlic cloves (crushed)		 1 tsp coriander
1 C tomato juice
1 tsp cumin
1 T chili powder
½ C water
Salsa:
1 large tomato
1 small white onion
¼ C lime juice
¼ C cilantro (chopped)
Cook rice in chicken broth. Combine next 8 ingredients and cook over moderate heat until onions appear translucent and you can hardly wait to pop it into your mouth. Pile a mound of rice and top with salsa. Scrumptioso!
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